Salt Dough
Ingredients:
- 1 C salt
- 1 C flour
- about a cup of warm water
Directions:
Mix together the salt and flour first. Then add the water alittle bit at a time. It might take the full cup and it might not! If you add too much water and it gets sticky, simply add more flour and salt.
Dump the dough onto a flour surface and knead for 3-5 minutes until smooth.
No-Cook Playdough
Ingredients:
- 1 C flour
- 1/2 C salt
- 1 T cream of tartar
- 1 T vegetable oil
- boiling (or really, really hot) water…1/2-3/4 cup
Tip: If you want to add coloring to you playdough, mix it into the hot water.
Directions:
Mix together the dry ingredients and the oil. Then add the boiling water until a dough forms. Mix well.
Once it’s cool enough, turn the dough out onto a flour surface and kneed until smooth, about 3 minutes. Don’t skip this step!